Ikan Tuna
A high-quality bakery shortening with a clean white appearance and neutral flavor, specially formulated to deliver excellent dough aeration and stable creaming results.
Uses:
Suitable for professional bakery and pastry needs.
Product
Specification
Neutral
White
45-50
-
12 Months
-
Product Advantages
High Aeration for Bakery Products
Enhances dough volume for bread, cakes, and biscuits, resulting in softer texture, better crunch, and consistent structure.
Optimal & Stable Creaming
Produces buttercream with good volume, smooth texture, and long-lasting stability without sugar leakage.
Trans-Fat Free
Made from palm oil and its derivatives without hydrogenation, ensuring safe consumption and supporting heart health.
The Production Process
Recipe Inspirations with This Product
Try a variety of recipes made with this product and bring fresh
ideas to every cooking moment.
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